Wahine Voices in Agriculture – Ku’uipo Garrido
Ku’uipo Garrido of Na Mea Kupono Lo’i Kalo (Taro Farm)
Ku’uipo Garrido of Na Mea Kupono Lo’i Kalo (Taro Farm)
How to Plan in Phases for Fluxes in Demand and the Power of Farmer Networks.
New Opportunities for Working Collaboratively with Other Women Producers to Access New Markets and Create Multiple-Revenue Streams.
Tips to Increase Farm Revenue Streams and Transition Your Farm Operations to Produce, Market, Package, and Sell to Directly to Consumers.
This mini-grant program aims to expand or enhance new and existing agri-tourism projects. Proposed projects are expected to capture growth throughout the granting period. Proposals may be collaborative with public and private partners.
This video provides key steps in starting cacao seedlings in Hawaii.
This resource guide contains useful information for new and prospective cacao growers in Hawai’i.
This video provides key steps in planning, implementing, and maintaining a cacao orchard in Hawaii.
A “How To” and conversation with award-winning growers sharing some of their key lessons learned, as well as the trials, tribulations and pro tips for establishing cacao in diverse growing regions, from Hawaiʻi island to Kauaʻi.
Volunteers came out to the Yogarden farm on an early November weekend to help clear invasive vegetation, as the first phase of a stream restoration project in the Waimānalo Watershed. The farm will continue this work to remove invasive species and make room for native and canoe species plantings to stabilize the stream bank. These…
Jason Hanson grew up in Mayville, North Dakota and graduated from North Dakota State University in 2011 with a B.S. in Natural Resources Economics. Jason began his NRCS career as a Soil Conservationist in the Finley, North Dakota Field Office focusing on wetland and highly erodible land compliance. In September 2013, Jason and his wife Arielle moved to southwest Utah (Panguitch Field Office) to concentrate on conservation planning. After nearly two years in Utah, Jason accepted the position of District Conservationist for the Wahpeton, North Dakota Field Office in 2015 and he and his family settled in nearby Fergus Falls, Minnesota. Then, in July 2020, Jason and his family made the move to Oahu as the new NRCS State Agronomist / Water Quality Specialist. Jason’s passion is Soil Health, and he has an appreciation for small farms and the techniques they use to produce quality for their local communities.
Marie Faatuala is a soil conservationist with NRCS Oahu field office, Pacific Islands Area (PIA). She has worked with NRCS for about 10 years, with 6 years in Hawai'i. Marie earned her bachelor's degree in Agriculture from University of Hawai'i at Hilo. Marie works with farmers, ranchers, land managers, producers, local stakeholders, and anyone who is interested in meeting their conservation goals.
Kahumana is a 25 acre certified organic farm operating in the heart of Lualualei Valley on Oahu's beautiful west side since 1978. Their goal is to grow as much food as possible, in the most sustainable way possible. They are a production-oriented, but at our core we are a regenerative farm utilizing permaculture principles.
Dr. Bianca Moebius-Clune directs the USDA-NRCS Soil Health Division and works with staff of regional and national specialists who provide training, technical assistance, science and technology acquisition, and leadership to the soil health movement, across the country. The Soil Health Division incentivizes and facilitates producers in implementing science-based, effective, economically viable soil health management systems on the nation’s diverse agricultural lands, in collaboration with partner organizations. Bianca came to the agency from the Department of Crop and Soil Sciences at Cornell University, where she served on the faculty as a Senior Extension Associate and Lecturer with research and extension responsibilities in soil health assessment and management and in weather-based precision nitrogen management. She also taught a class in Sustainable Soil Management. She has authored numerous peer-reviewed and extension publications and provided workshops and training nationally and internationally. Bianca has conducted research on agricultural management impacts on soil health and N dynamics in the Northeast and Midwest, as well as in Kenya, and developed a new framework for Soil Health Management Planning. She holds PhD and Masters degrees from Cornell University and a Bachelor of Science from University of New Hampshire, all in soil science.
Hua Orchards is managed by Remy Maylott and her partner, Daniel Carroll. They graduated from University of Vermont in 2010 and have been growing avocados together for Barels Avocados since 2013. They practice regenerative agriculture with focus on orchard crops. They currently manage all of our trees without the use of synthetic fertilizers, pesticides, or herbicides and have begun process of becoming certified organic. Their newest orchard in Waialua will consist of over 1000 avocado trees, hundreds of limes as well as a collection of different citrus and tropical fruit. In addition to farming, Remy of Hua Orchards has a passion for Art. This passion combined with her intense love and respect for mother nature is what drives her to create.
Michelle enjoys the opportunity to leverage community assets by developing targeted training, strategic partnerships, and comprehensive educational initiatives that advance agriculture and conservation in Hawaii. With more 15 year’s experience advancing Hawaii’s conservation and agriculture fields, she encourages innovation and collaboration.
Winsome Williams works as the project director for La Kahea. La Kahea is the education and research facet of Bobby Pahia’s 310-acre mixed-agriculture farm in Waikapu, Maui. The farm produces dozens of kalo varietals, a myriad of crops, pigs mixed-crop taro farm. Formerly used for monocropping that stripped the earth of nutrients and left it dead, the swath of land is undergoing soil remediation efforts to restore health. Winsome manages onsite projects, including a mycoremediation, cover cropping systems, organic amendments (ie. vermiculture, JADAM, biodynamic composting) and other practices to improve soil and fertility.
Jennifer most recently directed AFT’s efforts helping states in the US Climate Alliance develop policies and programs to ensure agriculture realizes its potential to combat climate change. She also served as NRCS’s West Region Soil Health Team Leader and co-director/NRCS Liaison for USDA Northwest Climate Hub. Before that, she was an associate professor in the Plant and Soil Science Department at Texas Tech University. Jennifer is an adjunct faculty member for the Department of Crop and Soil Science at Oregon State University. She has co-authored many publications and press articles on soil health management, carbon cycling, and microbial ecology. She was elected the 2017 chair of the Soil Biology and Biochemistry Division for the Soil Science Society of America. Jennifer holds a Bachelor of Arts in biology and environmental studies from Binghamton University, a Master of Science in soil science from Iowa State University, and a Doctorate in soil science from Oregon State University.
Aamjad has a BSc., Agricultural Sciences, Field Crops Sciences received from the College of Agriculture and Forestry, Mosul University, a MSc. in Agricultural Sciences, Legume crops production from the College of Agriculture and Forestry, Mosul University, and PhD. in Natural Resources and Environmental Management, Hydrology from CTAHR University of Hawaii at Manoa. You can view his projects and publications at: https://www.ctahr.hawaii.edu/site/Bio.aspx?ID=AHMADAMJ
Josh has Bachelor’s and Master’s degrees in natural resources and soil science, respectively, from UH Manoa. Working in Jonathan Deenik’s lab, he was instrumental in helping to develop the online Hawai‘i Soil Atlas. He is very familiar with the diverse soil types throughout Hawai‘i, and the practices to properly manage them for crop production. His most recent position (with the UH-CTAHR Human Nutrition, Food, and Animal Sciences Dept. Children’s Healthy Living Program) was to manage research activities for an agro-ecologically-based project on the Pacific Island of Pohnpei in the Federated States of Micronesia - to improve the health, food security, and livelihood of indigenous and minority groups around the Pacific Region through community participatory research. Josh is well versed in all aspects of farming in the Hawaiian Islands, with a good understanding of both traditional Hawaiian agriculture and the range of contemporary cropping systems found around the islands.
Koon-Hui holds a B.S. from the National Taiwan University, M.S. in Horticulture from the University of Hawaii, and Ph.D. Plant Pathology, University of Hawaii. She specializes in cover cropping, nematology, natural farming, soil health management, sustainable pest management. You can access her publications by visiting: https://cms.ctahr.hawaii.edu/wangkh/Home.aspx
Dr. Susan E. Crow is an Associate Professor of Soil Ecology and Biogeochemistry in the Natural Resources and Environmental Management Department within the College of Tropical Agriculture and Human Resources and an affiliate of the Water Resources Research Center at the University of Hawaii Manoa. She studies the natural carbon cycle and human impacts on the soil environment and serves on the state Greenhouse Gas Sequestration Task Force (formerly Carbon Farming Task Force) and the North American Carbon Program, Carbon Cycle Science Interagency Working Group: Science Leadership Group member. Susan is an Associate Editor for the journal Biogeochemistry and belongs to the American Geophysical Union, Soil Science Society of America, Soil and Water Conservation Society, and International Soil Carbon Network.
Dr. Jonathan Deenik is a Specialist with CTAHR's Department of Tropical Plant and Soil Sciences. His program focuses on assisting farmers and land managers in Hawaii implement soil management practices that maintain good crop production, and more importantly, enhance soil quality and protect the soil for future generations. He also teaches a course at the university, Fundamentals of Soil Science, and mentors a number of students in his lab.
Michelle Galimba is a cattle rancher in Ka’u on Hawaiʻi Island where she runs Kuahiwi Ranch with her brother, Guy Galimba. Their family ranch provides locally grown beef to supermarkets, farmer’s markets, and restaurants on O‘ahu and Hawaiiʻi Island. She grew up on dairy farms in Hawaiʻi and has been involved with her family’s ranch since it started on abandoned sugar-cane acreage in the early 1990’s. Having grown up in agriculture in Hawaiʻi, she has seen first hand the stresses and constraints which make farming and ranching particularly challenging in Hawaiʻi. She is interested in the key role that agriculture in general, and small farms in particular, has to play in addressing the big challenges of our time: economic inequity, political dis-enfranchisement, biodiversity loss, and climate change. Michelle received a Ph.D. in Comparative Literature from UC, Berkeley. You can find some of her agriculture-related writing at Resilience.org.
Amy Koch is the Assistant Director for Soil Science with the Natural Resources Conservation Service (NRCS), Pacific Islands Area. She has worked with NRCS for over 15 years, with 13 years in Hawai`i. Amy earned her bachelor’s degree in Environmental Science from Virginia Tech and master’s degree in Soil Science from Utah State University. She currently oversees soil science and natural resource assessments for Hawai`i and islands of the Pacific.
Hannah works with farmers, land managers, and local stakeholders to improve soil and water resources through conservation planning. She also coordinates the Waimānalo Watershed Restoration Project, Co-managing Food Safety and Land Stewardship Project, and Carbon Farming Project. Originally from Wisconsin, she earned her B.S. degree from UW-Madison in Zoology. After time abroad and working in a variety of science disciplines and ecosystems, she arrived in Hawaiʻi and took interest in global and local challenges within food systems. She focused on soil health assessment in Hawaiʻi for her M.S. thesis work at the University of Hawaiʻi at Mānoa in Natural Resource and Environmental Management. Hannah looks forward to carrying out the mission of Oʻahu RC&D and promoting a more sustainable Hawaiʻi.